Ingredients:
Stampin’ Up Birthday Fiesta stamp set
Stampin’ Up Fiesta Time thinlets
Stampin’ Up Festive Embossing folder
Stampin’ Up Festive Birthday designer series paper
Stampin’ Up Crumb Cake card stock
Stampin’ Up Emerald Envy card stock
Stampin’ Up Whisper White card stock
Stampin’ Up Black ink
Stampin’ Up Melon Mambo ink
Stampin’ Up Pumpkin Pie ink
Stampin’ Up Crushed Curry ink
Stampin’ Up Emerald Envy Ombre ink
Stampin’ Up Powder Pink ink (Little Piggies)
Stampin’ Up Pretty Label Punch (2017-2018 Annual Catalog)
Stampin’ Up Project Life Corner Rounder Punch
Stampin’ Up Banner (Triple) Punch
Stampin’ Up dimensionals or foam adhesives
Stamps from the April, 2017 Paper Pumpkin kit
Brother Scan N’ Cut
Big Shot
Precision Base Plate
Cutting Plate
Scotch Advanced Tape Glider or other Rolling Adhesive
Tacky Glue
Blender Pen
Aqua Painter
Recipe:
The card base is Crumb Cake (llama cards) or Emerald Envy (Little Piggy card). Cut the 8.5” by 11” lengthwise or widthwise, depending on the style card you want. The card is 5.5” by 4.25”. Use rolling adhesive to adhere each 5.25” by 4” mat of designer series paper (dsp). Emboss Emerald Envy card stock pieces using the Festive embossing folder. Add an embossed paper element to each card along with smaller pieces of dsp. Adhere the pieces with rolling adhesives. Cut out a llama using the Brother Scan N’ Cut and use it as a mask. Stamp each llama using the Misti tool. Then, lay the mask over the stamped image and sponge with Crumb Cake. Remove the mask. Stamp the blanket of the llama with Melon Mambo. Run the llama images through the Big Shot with the thinlet die. At the same time, cut cacti for the embellishments. Stamp the dots onto the cacti using the splatter stamp from the Paper Pumpkin kit. Then, sponge over it with Emerald Envy. The little pigs were colored with Powder Pink using a blender pen and aqua painter. Cut the shapes out of the designer series paper using the Brother Scan N’ Cut. Attach the embellishments to the card using dimensionals or foam adhesives. Stamp the sentiment using Pumpkin Pie. Then, punch it out using the Pretty Label punch. Then, use a sponge to ink around the edges using Crushed Curry. Attach it with foam adhesives.
Please visit my Stampin’ Up site to purchase products featured in this post. http://paperedchef.stampinup.net
Item Number: 143922
Oh, my gosh! just love this. Thank you.